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Sriracha is awesome on egg rolls. In Pho.

Pretty much anything to be honest.
 
Sriracha is awesome on egg rolls. In Pho.

Pretty much anything to be honest.

Indeed.

Sriracha in Pho and on a rice plate are my personal favorites, but you're right in that it goes well with anything.
 
Though if I did use hot sauce on everything I would have some interesting poop stories for the test thread.

"I pooped this morning. Fire trucks came."
 
Oh I see. I'm not a soup fan. Especially the kind you get at Asian restaurants. Won Ton for example is nasty.

I like clear soup by teh Japanese. I also love this soup from Rockfish called creamy jalapeno soup or something like that.
 
It is nothing like won ton soup. It has I dunno...flavor.

I would try it. If nothing else to be able to order it.

Waitress: What can I get for you?

Me: Pho, fo sho.
 
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