BBQ Thread

[L.T. Fan]

Bought me an electric smoker last week. Did a Butt, turned out great. Threw some kielbasa in there too.

Gonna try beef ribs today. Any tips or suggestions?

Do you have a gas oven or crockpot? :

 

[boozeman]

I have smoked just about every meat I can.

Now moving on to vegetables.

Trying a cabbage today. Should be interesting.

 

[Angrymesscan]

I have smoked just about every meat I can.

Now moving on to vegetables.

Trying a cabbage today. Should be interesting.

Go for cauliflower, the whole head.

 

[boozeman]

Go for cauliflower, the whole head.

Never thought about that.

 

[L.T. Fan]

Never thought about that.

Then the next progression is brussels sprouts.

 

[jsmith6919]

I have smoked just about every meat I can.

Now moving on to vegetables.

Trying a cabbage today. Should be interesting.

Any peppers, onions, eggplant, zucchini, squash all turn out pretty good. Never tried cabbage.

 

[boozeman]

Any peppers, onions, eggplant, zucchini, squash all turn out pretty good. Never tried cabbage.

Well, don't.

That is what I get for listening to some fucking hipster vegan.

 

[jsmith6919]

Well, don't.

That is what I get for listening to some fucking hipster vegan.

 

[boozeman]

It is not funny. I ruined a perfectly good .29 cent head of cabbage. The balsamic vinegar thing should have fucking set off alarms, but I didn't listen.

 

[Angrymesscan]

Never thought about that.

Had one at Seasons 52, pretty good. But make sure you have enough people to finish it off, those suckers are huge...

 

[Cotton]

Well, don't.

That is what I get for listening to some fucking hipster vegan.

 

[Cotton]

It is not funny.

Oh.

 

[L.T. Fan]

Oh.

Yeah. It cost him .29 cent head of cabbage. Show some respect.

 

[mcnuttz]

[MENTION=3]boozeman[/MENTION]

One of my favorites is pineapple on the smoker.

Slice up a fresh one in 1" thick rings for 30- 60 minutes. If you're patient enough to wait longer, it seems to get even sweeter.

Great with any kind of meat you may already be smoking, but especially amazing thrown into a bowl of ice cream.

 

[Cotton]

Pineapple sucks.

 

[jsmith6919]

Pineapple sucks.

At least he's not putting it on pizza

 

[Cotton]

At least he's not putting it on pizza

Good point.

 

[skidadl]

Pineapple sucks.

You bastard!

 

[Cotton]

You bastard!

I may be, but I'm a no pineapple eatin' bastard.

 

[boozeman]

@boozeman

One of my favorites is pineapple on the smoker.

Slice up a fresh one in 1" thick rings for 30- 60 minutes. If you're patient enough to wait longer, it seems to get even sweeter.

Great with any kind of meat you may already be smoking, but especially amazing thrown into a bowl of ice cream.

I don't care for pineapple. In fact, I get enraged when it is placed into my food without my knowledge.

My wife once put it in some stir fry and I lost my shit.